Chocolate Snowflakes

9 ingredients
10 steps

Ingredients

  • 2 c. sugar
  • 1/2 c. vegetable oil
  • 4 (1 oz.) sq. unsweetened chocolate, melted
  • 4 eggs
  • 2 tsp. vanilla extract
  • 2 tsp. baking powder
  • 2 c. all-purpose flour
  • 1/2 tsp. salt
  • 3/4 c. sifted powdered sugar

Directions

  1. 1
    Combine first 3 ingredients in a large mixing bowl.
  2. 2
    Beat at medium speed until blended.
  3. 3
    Add eggs and vanilla, mixing well. Combine flour, baking powder and salt.
  4. 4
    Add about 1/4 of dry mixture at a time to wet mixture, mixing after each addition. Cover and chill dough at least 2 hours.
  5. 5
    Shape dough into 1-inch balls and roll in powdered sugar.
  6. 6
    Place cookies 2-inches apart on greased cookie sheet.
  7. 7
    Bake at 350° for 10 to 12 minutes.
  8. 8
    Cool on wire racks.
  9. 9
    Yield:
  10. 10
    8 dozen.

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