Chocolate Soft Cookies
12 ingredients
16 steps
Ingredients
- 1/3 cup Chocolate chips
- 1/3 cup Cocoa powder
- 1/4 cup Milk
- 2 cup All-purpose flour
- 2 1/4 cup Sugar
- 1 tsp Baking soda
- 1 tsp Baking powder
- 1/2 tsp Salt
- 4 Eggs
- 1/2 cup Vegetable oil
- 2 tsp Vanilla extract
- 1/3 cup Powdered sugar (confectioner's sugar)
Directions
-
1For the chocolate, you may solely use chocolate bars and chips or solely cocoa powder but for my recipe i used both.
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2Melt the chocolate bars or chips at low heat.
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3Once melted, pour in the milk and add the cocoa powder.
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4Mix thoroughly and set aside.
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5In a bowl, combine the flour, sugar, baking powder and soda, and salt.
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6Rake in using a fork to make sure all are combined.
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7Pour in the chocolate mixture and mix using a hand or stand mixer or simply a whisk.
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8Add the eggs and oil and continue mixing.
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9Add the vanilla extract.
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10Once all are combined, cover the batter with a cling wrap and chill in the fridge overnight.
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11Once chilled, prepare the powdered sugar in a bowl.
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12Line a cookie sheet with wax paper and preheat oven to 350F.
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13Make small balls from the chilled batter .
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14Slightly flatten balls and sprinkle some powdered sugar.
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15Bake for about 12-15minutes per batch.
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16Serve and enjoy!
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