Chocolate Squares

Directions

1. 1
   Preheat oven to 350F.
2. 2
   Line 13x9-inch baking pan with foil, with ends of foil extending over sides of pan.
3. 3
   Microwave chocolate and butter in medium microwaveable bowl on MEDIUM 2 minutes or until chocolate is almost melted; stir until chocolate is completely melted.
4. 4
   Add eggs, 1 at a time, mixing well after each addition.
5. 5
   Stir in sugar and flour until well blended; spread into prepared pan.
6. 6
   Bake 35 to 40 minutes or until toothpick inserted in centre comes out with fudgy crumbs.
7. 7
   Cool in pan.
8. 8
   Remove dessert from pan using foil handles.
9. 9
   Cut into 32 squares to serve.