Chocolate Syrup

4 ingredients
5 steps

Ingredients

  • 1/4 c. cocoa
  • dash of salt
  • 3/4 c. sugar
  • 1/2 c. water

Directions

  1. 1
    Combine all ingredients.
  2. 2
    Cook 5 to 7 minutes.
  3. 3
    Remove from heat and add 1 tablespoon vanilla.
  4. 4
    Store in refrigerator.
  5. 5
    Use 2 tablespoons syrup to 1 cup milk for chocolate milk.

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