Chocolate Thins

Directions

1. 1
   Combine sugar, flour and salt in mixing bowl.
2. 2
   Make well in center; add salad oil, egg, milk, vanilla and chocolate.
3. 3
   Mix with spoon until smooth.
4. 4
   Spread evenly in thin layer in greased 15x10x1 inch pan.
5. 5
   Sprinkle with nuts.
6. 6
   Bake in 400F (200C).
7. 7
   oven 10 to 12 minutes.
8. 8
   Cut into squares (2 1/2 inch square) while warm.
9. 9
   Cool in pan.