Chocolate Trifle

Directions

1. 1
   Prepare brownie mix and bake according to directions in a 9 x 13-inch pan.
2. 2
   Punch holes in top of warm brownies and drizzle with Kahlua.
3. 3
   Let cool and crumble.
4. 4
   Prepare pudding according to directions, omitting chilling.
5. 5
   Place 1/3 of the crumbled brownies in bottom of 3-quart trifle dish. Top with 1/3 each of pudding, Cool Whip and crushed candy.
6. 6
   Repeat layers twice, ending with crushed candy.
7. 7
   Chill 8 hours.
8. 8
   Makes 16 to 18 servings.