Chocolate Truffle

10 ingredients
4 steps

Ingredients

  • 1 cube butter
  • 1 c. flour
  • 1 c. nuts
  • 1 (8 oz.) pkg. cream cheese
  • 2 c. powdered sugar
  • 1 (9 oz.) Cool Whip
  • 1 large pkg. instant chocolate pudding
  • 1 large pkg. instant vanilla pudding
  • 4 c. milk
  • 1 Hershey bar

Directions

  1. 1
    Crust:
  2. 2
    Mix butter, flour and nuts.
  3. 3
    Press in bottom of 9 x 9-inch pan.
  4. 4
    Bake 20 to 30 minutes; cool.

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