Chocolate Truffles

6 ingredients
9 steps

Ingredients

  • 1 1/2 tsp. instant nonfat dry milk powder
  • 1 Tbsp. fat-free milk
  • 1/2 tsp. vanilla extract
  • 1/3 c. chocolate graham cracker crumbs (1 1/2 sheets)
  • 1 Tbsp. chopped pitted dates
  • 1 Tbsp. finely chopped pecans

Directions

  1. 1
    Combine first 3 ingredients in a small bowl; add graham cracker crumbs, stirring with a fork.
  2. 2
    Stir in dates.
  3. 3
    Shape mixture into 4 (1-inch) balls.
  4. 4
    Roll balls in pecans.
  5. 5
    Cover and chill thoroughly. Yield:
  6. 6
    4 truffles.
  7. 7
    Exchange = 1 starch for each truffle.
  8. 8
    Fat: 2.2 g. Calories:
  9. 9
    65.

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