Chocolatines

Directions

1. 1
   Preheat oven to 325 F and have ready some lightly greased cookie sheets.
2. 2
   Mix together flour, cocoa powder, baking powder, and salt.
3. 3
   In another bowl, beat together butter and sugar until smooth, then add rum and beat well.
4. 4
   Add eggs one at a time, beating after you add each one.
5. 5
   Gradually add flour mixture to the butter mixture just until blended well.
6. 6
   Form dough into 25 balls and bake until the tops begin to crackle, about 15 minutes.
7. 7
   Transfer to racks to cool.