Chocoroon Pie

8 ingredients
5 steps

Ingredients

  • 3 qt. Baker's unsweetened chocolate
  • 1/2 c. butter or margarine
  • 3 eggs, slightly beaten
  • 3/4 c. sugar
  • 1/2 c. all-purpose flour
  • 1 tsp. vanilla
  • 2/3 c. sweetened condensed milk
  • 2 2/3 c. coconut

Directions

  1. 1
    Melt chocolate and butter in saucepan over low heat.
  2. 2
    Stir in eggs, sugar, flour and vanilla.
  3. 3
    Pour into greased 9-inch pie pan. Combine milk and coconut and spoon over chocolate mixture, leaving 1/2 to 1 inch border.
  4. 4
    Bake at 350° for 30 minutes.
  5. 5
    Cool.

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