Chopped Livers

6 ingredients
4 steps

Ingredients

  • 3 lb. chicken livers
  • 5 oz. chopped onions
  • 5 hard-cooked eggs
  • 2 Tbsp. butter
  • seasonings: paprika, seasoning salt and black pepper
  • mayonnaise

Directions

  1. 1
    Cover livers with water.
  2. 2
    Add paprika and simmer until no pink shows in liver.
  3. 3
    Drain; cool slightly.
  4. 4
    Saute onions in butter to a light brown.

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