Chops N' Rice

6 ingredients
4 steps

Ingredients

  • 6 to 7 pork chops
  • 1 c. long grain rice, uncooked
  • 3 c. water
  • 1 pkg. Lipton beefy onion soup mix
  • 1/3 c. finely chopped celery
  • 1/2 Tbsp. Tabasco sauce (optional)

Directions

  1. 1
    Mix all ingredients except the pork chops in a 9 1/2 x 11 1/2-inch baking pan.
  2. 2
    Place the pork chops on top.
  3. 3
    Cover with foil.
  4. 4
    Bake 1 to 1 1/4 hours at 375° until water is absorbed.

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