Chorizo Quesadilla

7 ingredients
6 steps

Ingredients

  • 1 cup chorizo sausage, cooked
  • 2 cups pinto beans, cooked
  • 1 (4 ounce) can diced green chilies
  • 2 cups shredded cheddar cheese
  • 1 cup mayonnaise
  • 1/4 teaspoon salt or 1/4 teaspoon beef bouillon
  • 6 (10 inch) flour tortillas

Directions

  1. 1
    Mix everything but the tortillas together in a large bowl.
  2. 2
    heat oil or butter in a large pan.
  3. 3
    spread a thin layer of bean mixture over half of tortilla.
  4. 4
    fold in half and brown on each side.
  5. 5
    cut into wedges.
  6. 6
    we really like this served with (Recipe #161522) on the side.

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