Chow Chow

15 ingredients
3 steps

Ingredients

  • 1 qt. chopped cabbage
  • 3 c. cauliflowerets
  • 2 c. sliced onions
  • 2 c. diced green pepper
  • 1 c. diced red pepper
  • 2 c. chopped green tomatoes
  • 4 Tbsp. salt
  • 2 c. cider vinegar
  • 1 1/4 c. sugar
  • 2 tsp. dry mustard
  • 1 tsp. turmeric
  • 1/2 tsp. ginger
  • 1 tsp. mustard seed
  • 1 tsp. celery seed
  • 1 tsp. mixed pickling spices

Directions

  1. 1
    Wash, drain and prepare vegetables.
  2. 2
    Sprinkle with salt. Cover and let stand overnight.
  3. 3
    Turn into a colander, drain and rinse well with cold water.

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