Chris' Lo Mein

8 ingredients
4 steps

Ingredients

  • 2 bags soft noodles
  • 1 jar La Choy brown gravy
  • 1 can sliced water chestnuts
  • 1 can bamboo shoots
  • 2 large onions, sliced
  • 1 can sliced mushrooms
  • 1 pkg. frozen pea pods
  • 2 c. diced pork, chicken or beef, cooked

Directions

  1. 1
    Boil 5 quarts water. Drop noodles in boiling water for 2 minutes. Drain and rinse thoroughly.
  2. 2
    Fry onions in 4 tablespoons oil until brown.
  3. 3
    Add all other ingredients.
  4. 4
    Stir in gravy and mix.

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