Christmas Bailey's

6 ingredients
4 steps

Ingredients

  • 1 cup half-and-half
  • 1 (14 ounce) can sweetened condensed milk
  • 1 23 cups whiskey
  • 1 12 tablespoons Hersheys Chocolate Syrup
  • 1 tablespoon almond extract
  • 1 tablespoon instant coffee

Directions

  1. 1
    Whip all ingredients together with a metal whip for 30 seconds.
  2. 2
    Put in a 750 ml bottle.
  3. 3
    Make sure you keep it in the refrigerate.
  4. 4
    Some of my friend like to add it to coffee or mix with ice cream in a blender.

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