Christmas Cheese Soup

Directions

1. 1
   Combine
2. 2
   water,
3. 3
   bouillon
4. 4
   cubes,
5. 5
   potatoes, celery and onion. Boil for 25 minutes.
6. 6
   Then add the vegetables and boil for 10 to 12 minutes.
7. 7
   Add soup to cubed cheese and heat until melted, stirring
8. 8
   so
9. 9
   that it
10. 10
    won't
11. 11
    stick.
12. 12
    Then simmer all together until
13. 13
    ready
14. 14
    to
15. 15
    serve.
16. 16
    Can be kept in refrigerator for several days or in the freezer.