Christmas Chicken

10 ingredients
4 steps

Ingredients

  • 6 to 8 boneless chicken breasts
  • 2 garlic cloves, minced
  • 1 (8 oz.) sour cream
  • 2 Tbsp. lemon juice
  • 1 tsp. seasoned salt
  • 1 tsp. salt
  • 1 tsp. paprika
  • dash of pepper sauce
  • fine, dry bread crumbs
  • 1/2 stick margarine, melted

Directions

  1. 1
    Rinse chicken in cold water.
  2. 2
    Pat dry.
  3. 3
    Combine garlic (minced), sour cream, lemon juice, salts, paprika and pepper sauce.
  4. 4
    Coat chicken with mixture, place in a covered bowl overnight in refrigerator.

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