Christmas Crescent Ring
7 ingredients
10 steps
Ingredients
- 1 (3 oz.) pkg. cream cheese, softened
- 2 Tbsp. powdered sugar
- 1/4 tsp. almond extract
- 1 (8 oz.) pkg. crescent roll dough
- 1/2 can cherry pie filling
- 1 Tbsp. milk
- 1 tsp. sugar
Directions
-
1Beat cream cheese, powdered sugar and almond extract.
-
2Preheat oven to 375°.
-
3Separate dough into 8 triangles.
-
4On ungreased cookie sheet, arrange triangles in a circle with pointed ends out and bottoms (opposite ends) overlapping.
-
5Leave a 3-inch circle in middle.
-
6Spoon cheese mixture onto bottom of triangle, spoon pie filling on top.
-
7Fold 1 triangle over so tip touches bottom corner, press outside edge to seal.
-
8Repeat.
-
9Brush top with milk. Sprinkle sugar on top.
-
10Bake 15 minutes.
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