Christmas Crescent Ring

7 ingredients
10 steps

Ingredients

  • 1 (3 oz.) pkg. cream cheese, softened
  • 2 Tbsp. powdered sugar
  • 1/4 tsp. almond extract
  • 1 (8 oz.) pkg. crescent roll dough
  • 1/2 can cherry pie filling
  • 1 Tbsp. milk
  • 1 tsp. sugar

Directions

  1. 1
    Beat cream cheese, powdered sugar and almond extract.
  2. 2
    Preheat oven to 375°.
  3. 3
    Separate dough into 8 triangles.
  4. 4
    On ungreased cookie sheet, arrange triangles in a circle with pointed ends out and bottoms (opposite ends) overlapping.
  5. 5
    Leave a 3-inch circle in middle.
  6. 6
    Spoon cheese mixture onto bottom of triangle, spoon pie filling on top.
  7. 7
    Fold 1 triangle over so tip touches bottom corner, press outside edge to seal.
  8. 8
    Repeat.
  9. 9
    Brush top with milk. Sprinkle sugar on top.
  10. 10
    Bake 15 minutes.

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