Christmas Cupcakes
12 ingredients
6 steps
Ingredients
- 1 c. brown sugar
- 3 well beaten eggs
- 3/4 lb. white seedless raisins
- 1 Tbsp. cinnamon
- 1 c. butter
- 1/2 c. milk
- 6 slices candied pineapple
- 2 c. chopped dates
- 2 c. candied cherries
- 7 c. pecan pieces
- 1 Tbsp. soda
- 3 c. plain flour
Directions
-
1Cream the butter and sugar.
-
2Add well beaten eggs, flour, soda, milk and cinnamon; mix well.
-
3Add fruit and nuts.
-
4Bake in smallest size paper cups in muffin tin at 250° for 30 minutes.
-
5Do not overbake.
-
6Makes 200 to 300.
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