Christmas Pound Cake

7 ingredients
6 steps

Ingredients

  • 3 sticks oleo or butter
  • 3 c. flour
  • 6 eggs
  • 1 box confectioners sugar
  • 1 Tbsp. vanilla
  • 1 c. nuts
  • 1 c. candied cherries, cut up

Directions

  1. 1
    Beat shortening until creamy; add sugar and beat well.
  2. 2
    Add eggs, one at a time, beating well after each addition.
  3. 3
    Add flour and vanilla.
  4. 4
    Beat well.
  5. 5
    Fold in nuts and cherries.
  6. 6
    Bake 1 hour and 10 minutes at 350° in ungreased tube pan.

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