Christmas Punch
10 ingredients
4 steps
Ingredients
- 1 small box cherry jello
- 1 small box orange jello
- 1 small box strawberry jello
- 1 large can orange juice
- 1 large can pineapple juice
- 1 large can apple juice
- 12 c. boiling water
- 2 cans frozen lemonade (or use the juice of 3 lemons)
- 1 1/2 c. sugar
- 1 qt. ginger ale
Directions
-
1Melt jello in boiling water.
-
2Let cool.
-
3Then add juices and sugar (taste before adding all the sugar; sometimes it is sweet enough without the sugar).
-
4Add ginger ale when ready to serve. Yields 75 servings.
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