Christmas Rocks
11 ingredients
8 steps
Ingredients
- 4 eggs
- 3 sticks butter
- 1 1/4 c. sugar
- 3 c. flour
- 1/2 tsp. cinnamon
- 1/2 tsp. nutmeg
- 1/2 tsp. ground cloves
- 3 tbsp. orange juice
- 1 lb. candied cherries
- 1 lb. candied pineapple
- 2 c. chopped pecans
Directions
-
1Chop cherries, pineapple and pecans.
-
2Pour orange juice over fruit and let stand 1 hour.
-
3Sprinkle 1 1/2 c. flour over fruit & nut mixture.
-
4Mix eggs, butter, sugar, 1 1/2 c. flour, cinnamon, nutmeg and cloves.
-
5Add fruit mixture and mix well.
-
6Spoon onto cookie sheet.
-
7Bake at 350 degrees until edges are brown.
-
8Cookies will be soft.
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