French Rice

5 ingredients
6 steps

Ingredients

  • 1 (10 3/4 ounce) can French onion soup
  • 1 (10 3/4 ounce) can beef consomme
  • 1 cup long-grain white rice, uncooked
  • 1/2 cup butter
  • salt and pepper, to taste

Directions

  1. 1
    Place rice in a 9x13-inch casserole dish.
  2. 2
    Mix French onion soup and consomme; pour over rice.
  3. 3
    Cut butter in pats and place in dish.
  4. 4
    Bake 1 hour at 350 degrees.
  5. 5
    Check it at 40 minutes.
  6. 6
    I added cheese on the top when I made this dish. Yummy!

Products Matching These Ingredients

Cream soup air corners

E NOVA 3
Legion Whey (French Vanilla)

Legion Whey (French Vanilla)

Legion

A
Good Chop Beef Ribeye Steak

Good Chop Beef Ribeye Steak

 Cheese and onion

Cheese and onion

Walkers

C NOVA 4
Red Onion

Red Onion

NOVA 1

Cream Of Mushroom Condensed Soup

Tops

C NOVA 4

Teriyaki beef with pineapple rice

B NOVA 4
sage and red onion stuffing mix

sage and red onion stuffing mix

D

Creamy potato soup mix

E NOVA 4
Beef Bologna

Beef Bologna

Private Selections,Kroger

E NOVA 4

Dressing, western french style

E NOVA 4

Ice cream, french quarter praline

Prestige

D NOVA 4

More Recipes to Try

Banana Caramel Pie

1 ingredient

Tucson Jailhouse Chili

17 ingredients

Single Cookie! <3

8 ingredients

Be My Valentine Cookies

8 ingredients

Hershey Bar Pie

3 ingredients

Ham Casserole

7 ingredients

Chicken with Roasted Red Pepper, Chorizo, and Sweet Pea Sauce over Rice

15 ingredients

Roasted Potato Fans with Creamed Leeks

10 ingredients

Broccoli Cheddar Strata with Pancetta Recipe kattyeyes

10 ingredients

Beef Roulades (German) Recipe

7 ingredients

Tartine's Pizza or Pita Dough

8 ingredients

Banana Milk Shake

5 ingredients