Christmas Salad

5 ingredients
4 steps

Ingredients

  • 1 (No. 2) can cranberry sauce
  • 2 (3 oz.) pkg. strawberry jello
  • 2 c. boiling water
  • 1 (No. 2 ) can crushed pineapple, drained
  • 1 c. chopped nuts

Directions

  1. 1
    Dissolve gelatin in boiling water.
  2. 2
    Mix together cranberry sauce, pineapple and nuts.
  3. 3
    Add cranberry mixture to gelatin. Mix well.
  4. 4
    Pour into mold and refrigerate until firm.

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