Christmas Tree Cheese Board

10 ingredients
4 steps

Ingredients

  • 200 g Cracker Barrel Extra Old Cheddar Cheese, cut into 3/4-inch cubes
  • 200 g Cracker Barrel Marble Cheddar Cheese, cut into 3/4-inch cubes
  • 200 g Cracker Barrel Monterey Jack Cheese, cut into 3/4-inch cubes
  • 200 g Cracker Barrel Havarti Cheese, cut into 3/4-inch cubes
  • 100 g Cracker Barrel Mozzarella Cheese, cut into 3/4-inch cubes
  • 1 lb. (450 g) each seedless green and red grapes Target 1 lb For $2.99 thru 02/06
  • 1 pkg. (40 g) fresh thyme sprigs
  • 2 Tbsp. Philadelphia Cream Cheese Product
  • 2 Tbsp. finely chopped fresh parsley
  • 1 piece celery (2 inch)

Directions

  1. 1
    Arrange cheese cubes and grapes in rows on platter or cutting board to resemble a Christmas tree shape, ending with a row of mozzarella at the top.
  2. 2
    Add thyme sprigs between rows as shown in photo.
  3. 3
    Roll cream cheese product into ball, then coat with parsley; place at top of tree.
  4. 4
    Place celery at bottom for the tree trunk.

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