Chroizo Pepper Pizza
10 ingredients
17 steps
Ingredients
- 650 grams strong white flour
- 7 grams satchet of easy blend yeast
- 2 tsp salt
- 25 ml olive oil, extra virgin
- 50 ml warm milk
- 325 ml warm water
- clove garlic butter
- 3 spring onion
- 250 grams grated cheese
- 1 grams green peppers
Directions
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1Mix
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2Stir in
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3Gradually add
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4Mix into soft dough, turn out onto a floured worksuface.
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5Knead for 5 mins
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6Roll into a ball, place I.
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7Clean bowl and cover with a warm damp tea towel.
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8Leave for 1 and 1/2 hours.
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9Until doubles in size.
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10Knock dough back knead and roll Into a ball.
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11Recover for 30mins.
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12Preheat oven onto highest setting
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13Divide into balls of 6.
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14(8 inches, diameter) or 1 pizza and 1 garlic bread which I did.
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15Cover with toppings of your choice, I used tomato puree, cheese, spring onions, chorizo, green pepper
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16If you decide to do a garlic bread, smother in garlic butter
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17Cook for 12-15 mins
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