Chuckwagon Stew

15 ingredients
3 steps

Ingredients

  • 2 1/2 lb. beef cubes (5 cups)
  • 2 Tbsp. all-purpose flour
  • 1 Tbsp. paprika
  • 1 tsp. chili powder
  • 2 tsp. salt
  • 2 Tbsp. lard
  • 2 sliced onions
  • 1 clove garlic, minced
  • 28 oz. can tomatoes
  • 2 Tbsp. chili powder
  • 1 tbsp. cinnamon
  • 1 tsp. ground cloves
  • 1/2 to 1 tsp. dry crushed red pepper
  • 2 c. chopped potatoes
  • 2 c. chopped carrots

Directions

  1. 1
    Coat beef in mixture of flour, paprika, 1 teaspoon chili powder and salt.
  2. 2
    Brown in hot fat in large Dutch oven.
  3. 3
    Add onion and garlic; cooking until soft.

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