Church Stew

8 ingredients
6 steps

Ingredients

  • lean stew meat
  • carrots
  • onions
  • potatoes
  • 1 can mushroom soup
  • 1 can celery soup
  • 1 c. ginger ale
  • salt and pepper to taste

Directions

  1. 1
    Place stew meat on bottom of casserole dish.
  2. 2
    Layer the carrots, then onions and last the potatoes on top.
  3. 3
    Mix together the soups and the ginger ale.
  4. 4
    Cover with foil.
  5. 5
    Bake in a 325° oven for 2 1/2 to 3
  6. 6
    hours.

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