Chutney

10 ingredients
4 steps

Ingredients

  • 1/2 c. coarsely chopped dried apricots
  • 1/2 c. boiling water
  • 1 c. cubed mango or nectarine
  • 1/3 c. sugar
  • 1/4 c. raisins
  • 1 Tbsp. white vinegar
  • 1 Tbsp. fresh lemon juice
  • 2 Tbsp. coarsely chopped walnuts
  • 2 tsp. chopped ginger root
  • 1/4 tsp. salt

Directions

  1. 1
    In medium saucepan, combine apricots and water; set aside 10 minutes.
  2. 2
    Stir in remaining ingredients.
  3. 3
    Bring to boil over high heat; reduce heat and simmer, stir frequently, 10 minutes or until thickened.
  4. 4
    Serve warm or chilled.

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