Cider Glazed Ham
5 ingredients
4 steps
Ingredients
- 3 12-6 lbs fully cooked ham
- 1 cup apple cider
- 4 teaspoons cornstarch
- 2 teaspoons Dijon mustard
- 18 teaspoon ground cloves
Directions
-
1Heat oven to 350.
-
2Place ham in shallow roasting pan in oven.
-
3In small saucepan combine remaining ingredients and bring to a boil, stirring until thickened.
-
4Pour over ham in oven and baste ham occasionally with this mixture until ham is heated through, about 45 minutes to an hour.
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