Cilantro Dip

Directions

1. 1
   In small bowl, combine sour cream, cilantro, lemon juice, garlic and salt.
2. 2
   Chill until ready to serve.
3. 3
   With knife, slice top 1/3 off bread.
4. 4
   Hollow out inside, leaving 1/2-inch shell. Cut bread from inside into 2-inch cubes to use.
5. 5
   Fill hollowed bread with chilled dip.