Cincinnati Chili

Directions

1. 1
   I start by rounding up all the spices and measure them out into a small bowl and set aside.
2. 2
   Put 1/4 lb of ground beef in blender with a 1/2 cup water.
3. 3
   Blend until it looks like a meat smoothie.
4. 4
   (not very appetizing but it gets the consistency of the meat right).
5. 5
   Add to large saucepan.
6. 6
   Repeat using all ground beef and water.
7. 7
   Turn burner to low.
8. 8
   Add tomato sauce, spices and chocolate.
9. 9
   Simmer for 4 hours.
10. 10
    Stir using slotted spoon occasionally.
11. 11
    (it will remove a lot of fat).
12. 12
    Serve over spaghetti with grated cheddar cheese and diced onions.