Cincinnati-Style Chili

Directions

1. 1
   Cook and stir ground beef and onions until brown and onions are tender.
2. 2
   Drain.
3. 3
   Stir in chili powder, salt, tomatoes, beans and tomato sauce.
4. 4
   Break up tomatoes.
5. 5
   Cook, uncovered, over medium heat until desired consistency, about 10 minutes.
6. 6
   Cook spaghetti as directed.
7. 7
   Spoon about 3/4 cup beef mixture over 1 cup spaghetti.
8. 8
   Sprinkle each serving with 1/4 cup shredded cheese.