Cinderella Crisps

3 ingredients
4 steps

Ingredients

  • 6 slices white bread
  • 1 can sweetened condensed milk
  • 2 2/3 c. Angel Flake coconut

Directions

  1. 1
    Trim bread crusts, cut in strips, lengthwise, about 3 strips to one slice.
  2. 2
    Using 2 forks, roll strips in milk coating on all sides, then roll in coconut.
  3. 3
    Place on well-greased cookie sheet. Bake at 375° for 8 to 10 minutes.
  4. 4
    Cool one minute; remove from cookie sheet.

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