Cinnamon Apple Salad
7 ingredients
6 steps
Ingredients
- 2 pkg. lemon jello
- 3/4 c. cinnamon candies
- 2 c. boiling water
- 1 3/4 c. cold water
- 2 apples, diced
- 8 oz. cream cheese plus small amount milk
- 1/2 c. chopped celery
Directions
-
1Heat candies in boiling water until dissolved.
-
2Pour over jello to dissolve it, then add cold water.
-
3Chill until partially set.
-
4Add diced apples and celery. Put half this mixture in a casserole dish and refrigerate until set.
-
5Cream cheese with milk and spread over the set portion of salad.
-
6Add remaining jello.
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