Cinnamon Apple Wine Cooler

Name: Cinnamon Apple Wine Cooler
Ingredients: 1 1/2 cups boiling water; 6 tea bags (Lipton Cinnamon Apple Herbal Tea was recommended as the brand); 1/3 cup sugar; 1 1/2 cups cold water; 1 cup white wine (I use a Riesling); 2 teaspoons lemon juice; club soda (chilled); 6 -8 red cinnamon candies (Optional & Pls see intro note) (optional)

8 ingredients

3 steps

Ingredients

1 1/2 cups boiling water
6 tea bags (Lipton Cinnamon Apple Herbal Tea was recommended as the brand)
1/3 cup sugar
1 1/2 cups cold water
1 cup white wine (I use a Riesling)
2 teaspoons lemon juice
club soda (chilled)
6 -8 red cinnamon candies (Optional & Pls see intro note) (optional)

Directions

1

Pour boiling water over Cinnamon Apple Herbal Tea bags, cover, brew 5 minutes & remove tea bags. Stir in sugar + cinnamon candies (if using) & allow to cool (Stir to completely dissolve candies, if using).
2

In a pitcher, combine cooled tea mixture w/cold water, wine & lemon juice.
3

Serve in ice-filled glasses w/a splash of Club soda & garnish as desired w/lemon slices.