Cinnamon Balls

Directions

1. 1
   Open biscuits carefully.
2. 2
   Try not to jump when it pops open. Cut biscuits into fourths.
3. 3
   Heat butter in a square or round pan in the oven.
4. 4
   Temperature is on the biscuit can; read it before you tear it off.
5. 5
   Put biscuits in the pan and sprinkle with the cinnamon stuff.
6. 6
   Cook until done, about 10 minutes.
7. 7
   Serve with a big glass of cold milk.