Cinnamon Bars

7 ingredients
4 steps

Ingredients

  • 1 cup butter, softened
  • 1 cup white sugar
  • 1 egg
  • 2 cups all-purpose flour
  • 1 1/2 tablespoons ground cinnamon
  • 1 teaspoon salt
  • 1 1/2 cups chopped walnuts

Directions

  1. 1
    Preheat oven to 325 degrees F. Grease and flour a 16 x 11 x 1 inch pan.
  2. 2
    Cream butter or margarine and sugar. Separate egg, and set aside egg white. Add egg yolk and sifted dry ingredients.
  3. 3
    Pour batter into pan.
  4. 4
    Beat egg white until foamy and brush sparingly over batter (not all egg white will be used.) Sprinkle chopped nuts over top. Bake for 30 minutes.

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