Cinnamon Biscuits

Directions

1. 1
   Add enough flour to make a nice smooth dough.
2. 2
   Turn out on floured board and knead until smooth.
3. 3
   Roll out 9 x 22-inch. Brush with melted butter and sprinkle over top with the 1/2 cup sugar and cinnamon.
4. 4
   Cut into 6 equal strips; pile.
5. 5
   Press to make firm.
6. 6
   Cut into 12 pieces and place cut side up into greased muffin tins.
7. 7
   Bake at 450° for 15 to 20 minutes or until done. Frost with thin icing while still warm.
8. 8
   Makes 1 dozen.