Cinnamon Biscuits

4 ingredients
5 steps

Ingredients

  • 1 pkg. refrigerator biscuits
  • 1 stick margarine, melted
  • 1 c. sugar
  • 2 tsp. cinnamon

Directions

  1. 1
    Cut biscuits into quarters.
  2. 2
    Stir together sugar and cinnamon. Dip biscuits in butter and roll in sugar mixture.
  3. 3
    Place on sheet and bake 7 minutes in 425° oven.
  4. 4
    (Note:
  5. 5
    Little ones love to do the dipping and rolling.)

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