Cinnamon Biscuits
9 ingredients
2 steps
Ingredients
- 2 cups all-purpose flour
- 1 tablespoon baking powder
- 2 teaspoon sugar
- 1/2 teaspoon salt
- 1/4 teaspoon ground cinnamon
- 1/4 cup cold butter
- 1 cup milk
- Melted butter
- Cinnamon-sugar
Directions
-
1In a bowl, combine dry ingredients; cut in butter until crumbly. Stir in milk just until moistened. Drop by 1/4 cupfuls onto a greased
-
2. Brush with melted butter and sprinkle with cinnamon-sugar. Bake at 450° for 10-12 minutes or until lightly browned. Serve warm.
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