Cinnamon Bread

8 ingredients
9 steps

Ingredients

  • 1/4 c. oil
  • 1 1/4 c. sugar, divided
  • 1 egg
  • 1 c. buttermilk
  • 1 tsp. baking soda
  • 1 tsp. salt
  • 2 c. flour
  • 1 Tbsp. cinnamon, divided

Directions

  1. 1
    Combine and mix all the ingredients, except half the sugar and half the cinnamon.
  2. 2
    Combine remaining sugar and cinnamon in another bowl.
  3. 3
    Preheat oven to 350°.
  4. 4
    Pour half the batter into three lightly greased 6 x 3-inch loaf pans.
  5. 5
    Sprinkle with half of the sugar-cinnamon mixture.
  6. 6
    Repeat with remaining batter and cinnamon-sugar mixture.
  7. 7
    Swirl lightly with a knife.
  8. 8
    Bake 20 to 30 minutes, or until bread tests done.
  9. 9
    Makes 3 loaves.

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