Cinnamon Bread
8 ingredients
9 steps
Ingredients
- 1/4 c. oil
- 1 1/4 c. sugar, divided
- 1 egg
- 1 c. buttermilk
- 1 tsp. baking soda
- 1 tsp. salt
- 2 c. flour
- 1 Tbsp. cinnamon, divided
Directions
-
1Combine and mix all the ingredients, except half the sugar and half the cinnamon.
-
2Combine remaining sugar and cinnamon in another bowl.
-
3Preheat oven to 350°.
-
4Pour half the batter into three lightly greased 6 x 3-inch loaf pans.
-
5Sprinkle with half of the sugar-cinnamon mixture.
-
6Repeat with remaining batter and cinnamon-sugar mixture.
-
7Swirl lightly with a knife.
-
8Bake 20 to 30 minutes, or until bread tests done.
-
9Makes 3 loaves.
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