Cinnamon Buns

7 ingredients
16 steps

Ingredients

  • 1 1/2 c. warm water
  • 2 pkg. yeast
  • 3/4 c. sugar
  • 1/2 c. shortening
  • 3 eggs
  • 1 tsp. salt
  • about 5 c. plain flour

Directions

  1. 1
    Mix
  2. 2
    all together and let rise until doubled.
  3. 3
    Dump out on floured
  4. 4
    paper
  5. 5
    and knead until fluffy.
  6. 6
    Roll out like pie crust. Spread
  7. 7
    melted margarine on dough. Then mix sugar and cinnamon and
  8. 8
    sprinkle over dough.
  9. 9
    Roll up and cut into buns about 1/2-inch
  10. 10
    thick.
  11. 11
    Put
  12. 12
    in
  13. 13
    greased pan, let rise again. Bake
  14. 14
    at about
  15. 15
    350°.
  16. 16
    Top with icing made from confectioners sugar and a little margarine while hot.

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