Cinnamon Buns

6 ingredients
8 steps

Ingredients

  • 1 pkg. dinner rolls (frozen)
  • 3/4 c. brown sugar
  • 1/2 c. sugar
  • 2 Tbsp. butterscotch pudding (cooked type)
  • 1 stick butter
  • raisins and nuts

Directions

  1. 1
    Grease a tube or Bundt pan.
  2. 2
    Sprinkle raisins and nuts in bottom.
  3. 3
    Place frozen rolls on top.
  4. 4
    Mix sugars and pudding together.
  5. 5
    Pour over rolls.
  6. 6
    Melt butter and pour over the sugars. Sprinkle with cinnamon.
  7. 7
    Place in oven overnight.
  8. 8
    Bake next morning at 350° for 30 minutes.

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