Cinnamon Buns

8 ingredients
6 steps

Ingredients

  • 1 c. scalded milk
  • 2 Tbsp. shortening
  • 2 Tbsp. sugar
  • 1 tsp. salt
  • 3 tsp. cinnamon
  • 3 1/2 c. all-purpose flour
  • 1/4 c. lukewarm water
  • 1 beaten egg

Directions

  1. 1
    Combine flour, sugar, salt and cinnamon in a large bowl. Combine egg, water, milk and melted butter.
  2. 2
    Add slowly to flour mixture.
  3. 3
    Knead for 5 minutes.
  4. 4
    Roll and cut into 1-inch slices. Place each slice into greased muffin pan.
  5. 5
    Allow to rise to double its size.
  6. 6
    Spread butter on each top and bake at 375° for 25 minutes.

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