Cinnamon Buns
7 ingredients
6 steps
Ingredients
- 1 pkg. homestyle dinner rolls (frozen)
- raisins
- nuts
- 1 box vanilla pudding (not instant)
- 1/2 c. brown sugar
- cinnamon to taste
- 1 stick melted margarine
Directions
-
1Grease Bundt pan and put desired amount of raisins (and/or) nuts on bottom.
-
2Top with dinner rolls that have been cut in half. Mix dry ingredients (pudding, brown sugar and cinnamon) and sprinkle over dough. Pour melted margarine over top of all.
-
3Cover pan with towel and let rise overnight in the oven.
-
4Remove towel and bake at 350° for 25 to 30 minutes.
-
5Remove from oven and invert on serving dish.
-
6Let stand a few minutes, then remove pan. Delicious!
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