Cinnamon Candy

5 ingredients
4 steps

Ingredients

  • 3 1/2 c. sugar
  • 1 c. white corn syrup
  • 1 tsp. red food coloring
  • 2 tsp. cinnamon oil
  • 1 c. water

Directions

  1. 1
    Mix sugar, syrup and water; then heat on medium until candy thermometer reaches 300°.
  2. 2
    Remove from heat.
  3. 3
    Add cinnamon oil and food coloring.
  4. 4
    Pour into greased cookie sheet and let cool. Break into small bite sized pieces.

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