Cinnamon Candy

5 ingredients
3 steps

Ingredients

  • 3 3/4 c. sugar
  • 1 1/4 c. white Karo syrup
  • 1 c. water
  • 1 bottle cinnamon oil (1 tsp.)
  • red food coloring

Directions

  1. 1
    Mix sugar, Karo syrup and water in a heavy pan; cook over heat until mixture reaches 300° or hard crack stage.
  2. 2
    Remove from heat and add cinnamon oil and coloring.
  3. 3
    Stir.

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