Cinnamon Caramel Apples

8 ingredients
2 steps

Ingredients

  • 2 packages (14 ounces each) caramels
  • 3 tablespoons milk chocolate chips
  • 3 tablespoons water
  • 1 teaspoon ground cinnamon
  • 3/4 teaspoon vanilla extract
  • 8 Popsicle sticks
  • 8 large tart apples
  • Jimmies and chopped peanuts

Directions

  1. 1
    In a microwave-safe bowl, combine the caramels, chocolate chips, water, cinnamon and vanilla. Microwave, uncovered, on high for 1-1/2 minutes; stir. Microwave 30-60 seconds longer or until caramels are melted.
  2. 2
    Insert Popsicle sticks into the apples; dip into caramel mixture, turning to coat. Roll in or press on desired toppings. Place on waxed paper; let stand until set.

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